Cooking With Kirby – Part 1: Spice cake!
Hi guys! It’s Kirby here, and, since I’m on leave for a while, I decided to make these instructional videos to show you guys how to make some of the dishes I like, that are easy to make, but very yummy. Maybe after this I won’t have to make meals for the whole cult and you guys can learn to bloody COOK.
Err… Anyways. In this video, I’ll be teaching you how I make my personal favorite; spice cake.
Alright, first up! Gather these ingredients; you’ll need them all, obviously, to make the cake just the way I, and most of you, *incomprehensible mumbling*, like it.
First ingredient you’ll want is 3 eggs. BIG ones. Then, one and a third cups of water. Then get one third cups of vegetable oil.
Next you’ll want to go to Wal-mart and pick up a cake mix, because I took them all when I left and I’m too lazy to show you how to make the cake the real way. But, it still tastes good with a mix, so oh well.
Last ingredient you’ll want is blood. About 2 cups of it should do. I think I might have left a bucket of blood in the fridge, but if not, then just… cut yourself and bleed into the bowl or something. Just PLEASE don’t make a mess, I’ll have to clean that when I get back…
Now, to preparing the cake for the oven. Well, first we have to mix the ingredients together. So, put all of the ingredients into a mixing bowl, except the blood, like so. Start mixing it all with a whisk. Sorry, guys, the motorized whisk is off limits for a while, since SOME people forgot that putting it in someone’s hair and turning it on is not the proper use for it. But, anyways, after you get everything mixed in the bowl, now’s the time to add 1 cup of blood. Now, why did I only have you add 1 cup, you may be asking no one in particular? Well, let’s just say I like to leave myself a little treat for while the cake is baking.
Now, your cake is ready for the oven! Completely ignore what the instructions on the box say and set the oven to four-hundred degrees. Don’t bother setting a timer, just watch the cake and take it out when it looks done.
Now, I was probably in a hurry, so I didn’t edit out this part, where I’m waiting for the cake. That means there’s probably about fifteen or twenty minutes of me doing whatever. If you REALLY want to see that, you’re probably pretty weird, so just fast-forward.
*fast-forward*
*play* *singing* The twenty-first night of Septemb- *fast-forward*
*play* *licking fur clean*
*fast-forward*
*rewind*
*play* Oh! The cake! I totally forgot! I gotta go check on it…
It’s perfect! Ha-ha. Now, if you want, I’ve left some icing and other things to top the cake, so have fun with that, and I guess this concludes this video on how to make my famous spice cake.
Hope you didn’t make a mess! … Seriously. Don’t make a mess. And clean up after yourself. I don’t want to come back to a messy kitchen.
