You eat |
Only "normal food" |
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11% |
[ 2 ] |
Only "fast food" |
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0% |
[ 0 ] |
What ever I can find |
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44% |
[ 8 ] |
A well balanced and moderated diet |
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11% |
[ 2 ] |
Really strange messed up stuff |
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22% |
[ 4 ] |
The souls of dead babys |
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11% |
[ 2 ] |
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Total Votes : 18 |
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Posted: Sat Sep 25, 2010 11:36 pm
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Posted: Sun Sep 26, 2010 1:07 am
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GoldDiggingWhore Vice Captain
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Posted: Sun Sep 26, 2010 1:15 am
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Posted: Sun Sep 26, 2010 10:50 am
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GoldDiggingWhore Vice Captain
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Posted: Sun Sep 26, 2010 3:34 pm
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Hmm you can make cheese cake but not potatoes? thats pretty whack.
Yes, but citrus zest is a common ingrediant in many recipes, also orange zest if full of vitamins you just dont get from the rest of the fruit.
"Orange Peel is an easily digestible, highly nutritious support for a healthy digestive tract and has helped ease gastrointestinal complaints such as dyspepsia, colic, flatulence, indigestion, diarrhea and heartburn and is said to be particularly effective in digesting fatty foods.
The pectin in Orange Peel appears to stimulate the growth of healthy bacteria that is effective in helping to prevent food-borne pathogens; and some folk healers have even claimed that Orange Rind may also help clear toxins (including lead poisoning) from the system. The pectin in Orange Peel is a soluble fiber that may be helpful in lowering blood cholesterol and glucose levels. Soluble fibers are thought to prevent cholesterol absorption and slow the absorption"
And what I do in the privacy of my own home with bananas is for me to know and...You to I guess.
Not really, though I do eat them the style of our beloved speicoral cousins, which is you hold the stem end, and bite the short end and peel them back with your teeth.
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Posted: Sun Sep 26, 2010 3:36 pm
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GoldDiggingWhore Vice Captain
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Posted: Sun Sep 26, 2010 4:17 pm
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Quote: Angeloney Hmmm. Some people find that it's odd that I've eaten duck/eel/jellyfish/octopus. o-o Duck is the only of those 4 that I actually enjoy, however. Yeah, duck sounds like the only one of those that I would enjoy too. I am such a picky eater. Texture is almost more important to me than flavor. Shredded coconut, onions, celery, iceberg lettuce all = no thank yous to me. I can't even enjoy broccoli raw and it's my favorite vegetable.
Duck I find is a bit gamey in poultry sense. Also the buckshot isnt tastey either (a local used to give us like 10 ducks in the hunting season...But my parent mainly handed them on).
Eel Depends on how its done in most senses I dont really like it. but "Jang Uh Gui" (I think), Is a really nice korean eel dish, which I got introduced to in a korean resturant in CA.
Jelly fish...Nope youve got me there
But I LOVE octopii and squid.
@Gold, Yeah I know a few texture peeps, Coconut seems to be a real common demoniator with that. But Im fine with all of those, though in terms of lettuce im not an endives fan.
When I was younge I used to sneak out and feed on the goat food which is similar to the dusty crumbly pellety stuff you feed horses.
Grass, The peduncle is fun to chew on, but not really the blades itself. Raw natural licorice is bark pretty much, but is really really strong when eaten unprocessed.
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GoldDiggingWhore Vice Captain
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Posted: Sun Sep 26, 2010 4:36 pm
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Posted: Sun Sep 26, 2010 7:10 pm
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Posted: Sun Sep 26, 2010 8:13 pm
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Posted: Sun Sep 26, 2010 8:21 pm
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GoldDiggingWhore Vice Captain
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Posted: Mon Sep 27, 2010 5:14 am
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Posted: Mon Sep 27, 2010 5:37 am
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